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This Fischer Bargoin Boning Knife is a professional knife of good quality that is a must-have for butchers and all types of cooks that work with big pieces of meat. Thanks to to the particular design of its blade, this knife is ideal for reaching the meat that is around the bones and joints.
With a length of 14cm, the blade of this boning knife is made of X46Cr13 steel. It is rich in molybdenum, thus it has a great level of solidity and strength. Moreover, thanks to its 0.46% of carbon content, the steel reaches a hardness level of 56-54 HRC in the Rockwell scale.
Thanks to its compact size, this knife is truly easy to master and manipulate. On top of that, it is equipped with an ultra ergonomic handle that is made of a synthetic, red material of great quality that is both resistant and hygienic. Its nonslip surface allows you to have a firm grip at all times.
It is also important to mention that this knife complies with the hygiene and safety regulations of the HACCP. The Hazard Analysis Critical Point (HACCP) is a system that oversees and ensures the rules of food safety. This means that this boning knife respects the international regulations of food safety.
With more than 150 years of experience, Fischer Bargoin is one of the most respected knife manufacturers in the industry. Based in Thiers, France, this brand combines the traditional French know-how in cutlery with the latest technology of the industry to manufacture products of great quality that adapt perfectly to professional environments.
Because working with meat requires much more than a single boning knife, we also invite you to have a look at all the other butcher tools that we offer your here at MyChefKnives !
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