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For cutting big pieces of meat, you can trust the professional quality of the Arcos 2900 butcher knife. As its name suggests, this professional kitchen knife is perfect for butchers and for all types of cooks who often have to prepare big pieces of meat. This knife is suitable for intensive use in professional kitchens.
The blade is made of NITRUM® stainless steel, which is enriched with nitrogen. With a hardness level of 57 HRC in the Rockwell scale, this blade is easy to maintain. Whenever you need to hone it, you can simply use a sharpening steel, and in just a few seconds, your knife will be sharp and ready to cut.
Another important part of this knife is the handle. Made of polypropylene, the handle is characterised for its great durability and anti-bacterial properties. Moreover, the ergonomic design of the handles makes the knife a perfect fit for professional cooks who need to use the knife for several hours on a daily basis.
This butcher knife complies with the hygiene and quality standards of the NSF. Such is the case for all the knives from the Arcos 2900 series, and that is why the knives from this range are considered to be safe to be used in the preparation of food in professional environments.
Known for the excellent quality of its products, Arcos is one of the most renowned brands in the cutlery industry. This Spanish brand uses high quality materials and innovative manufacturing processes to create kitchen knives that meet the expectations of professional and hobby cooks all across Europe.
Discover the complete range of knives from the Arcos 2900 series and equip your kitchen with professional quality!
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