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The KAI Wasabi Black Chef Knife 15cm is perfect for cutting, slicing and chopping different types of fruits, vegetables, and meats. It is definitely one of the most versatile and multifunctional knives that you can have in your kitchen.
The blade and the handle are the two parts that guarantee the great quality of this knife. The characteristics of the handle and the blade are the following:
– Ergonomic handle made of bamboo powder and polypropylene. The bamboo parts provide the handle with natural anti-bacterial properties.
– The handle has an Oriental design, it is suitable for both right and left-handed people, and it has a length of 12.7 centimeters.
– Polished blade made of Daido 1K6 high-carbon stainless steel.
– Blade hardened at 58 degrees Rockwell. This provides the knife with higher endurance. In fact, all the items with values above 55 degrees in the Rockwell hardness scale are considered to be of exceptional hardness.
This and all the other kitchen knives from the KAI Wasabi Black series can be easily distinguished by their elegant design provided by their polished blades and black handles (which is why the series is named “Wasabi Black”). These knives are very popular among professional cooks, but they are also suitable for domestic usage. They are all manufactured with the latest technology while still keeping the well-known Japanese tradition in the field of cutlery.
Discover all the Wasabi Black knives available on our website and experience the best of Japanese cutlery!
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