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The KAI Wasabi Black Chef Knife 20cm is a super versatile knife that must be present in every kitchen. It is perfect for cutting, slicing and chopping almost every single type of food. This knife can be used with fruits, vegetables, and meats.
Being such a multifunctional kitchen knife, the chef knife is a utensil often used in a daily basis. That is why it is equipped with a handle that allows you to have comfortable hold of the knife and a blade that keeps cutting with great precision despite of its extensive usage.
The main characteristics of the handle and the blade are listed below:
– Ergonomic handle made of bamboo powder and polypropylene. The bamboo parts provide the handle with natural anti-bacterial properties.
– The handle has an Oriental design, it is suitable for both right and left-handed people, and it has a length of 12.7 centimeters.
– Polished blade made of Daido 1K6 high-carbon stainless steel.
– Blade hardened at 58 degrees Rockwell. This provides the knife with higher endurance. In fact, all the items with values above 55 degrees in the Rockwell hardness scale are considered to be of exceptional hardness.
This knife and all the kitchen knives from the Wasabi Black series are manufactured with the help of the latest technology, while still preserving the well-known Japanese tradition in the fields of cutlery provided by the Japanese brand KAI.
With more than 100 years of expertise in the cutlery industry, KAI is a Japanese brand with high reputation among professional cooks around the world, but its knives are also suitable for domestic usage. If you want to find more top-quality knives, take a look at the wide range of KAI knives available at MyChefKnives.co.uk!
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