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Cutting cakes, buns, sponge cakes and muffins is easy with the 32 Dumas AFFIL Pastry Knife. This knife shall be your go-to knife for all your pastry cuts. The serrated blade will always help you in giving the desired cuts to your favourite pastries.
The 28cm blade is made of high-quality X50CrMoNV15 stainless steel. The following are the elements that compose this blade’s steel alloy:
– X: Stainless
– 50: 0.5% carbon – for a sharper blade
– Cr: Chrome – for resistance against corrosion
– Mo: Molybdenum – for a shock-resistant blade
– N: Nitrogen – for reinforcing the blade
– V: Vanadium – for more solidity
– 15: 15% chromium
Thanks to the combination of the elements mentioned above, the blade attains a hardness rating of 57/59 HRC on the Rockwell scale. This is a pretty impressive score for a blade in this price range. Therefore, this blade is durable in the long run, and it is very easy to sharpen.
Meanwhile, the handle of this blade is made of POM. It is very comfortable to hold, and your fingers are always secured from slips thanks to its finger guard. The handle is further secured by three brass rivets.
This knife is part of the 32 Dumas AFFIL series. All the knives from the series are made using the above mentioned high-quality materials. Therefore, these knives are very pleasant to use in the day to day tasks in the kitchen.
To preserve the cutting performance of this knife, 32 Dumas strongly recommends you to wash the knife by hand and immediately dry it with a soft cloth.
Check out our collection of pastry knives here at MyChefKnives.co.uk!
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