BergHOFF Essentials Santoku Knife 17.5cm – Wooden Handle

A santoku knife is the Japanese version of the western chef’s knife. The Berghoff Essentials Santoku Knife is a great addition to your kitchen, because it is a polyvalent knife that you can use to cut vegetables and boneless meats. This knife is also useful for chopping herbs for topping up your dishes. You’ll be amazed by its excellent sharpness and high cutting performance! 

Made of X30Cr13 stainless steel, the 17.5cm blade is strong and durable in the long run. The slightly curved tip of the blade is what differentiates this knife from a classic chef knife. This curved design allows you to better chop herbs with pendulum-like mouvement.

The handle of this knife is made of wood, and it is very comfortable to hold. Thanks to the unique veins on the wood, every knife from this range is different from others. Besides, the dark wood and the steel blade give a beautiful contrast that pleases cooks who care about the design of their knives. The handle is further fitted by a steel rivet to further secure the knife. 

Furthermore, the satin finish on the blade adds a touch of class to this knife. It will make the knife look more modern whilst remaining a good fit for all types of kitchens. Lastly, we recommend you to wash this BergHOFF Essentials Knife by hand and immediately dry it with a soft cloth. 

Here are the dimensions of the knife:

– Total length: 31.5cm

– Height: 2cm

– Width: 4.5cm

Do not hesitate to check out our collection of BergHOFF Essentials tools here at MyChefKnives.co.uk!